The black blobby things washing up on our beaches here in South Florida are not BP tar balls. They're....
SEA PORK!!!
WTF!?!?
How the hell did this stuff ever get the name "Sea Pork"? Does it resemble the results of somebody's barbecuing attempt? Did somebody taste it? (Hint: go to page 6.) How have I lived this long without ever seeing or hearing of this?
(I'm also kind of curious to find out if there is anything anywhere that somebody won't eat.)
No comments:
Post a Comment